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...AIR-MAIL SEAFOOD - For Price and Shipping Costs Call: 410-827-9500
STEAMED CRABS by the half dozen
Jumbos
X-Large
Large
Medium

FRESH CRABMEAT by the pound
Jumbo Lump
Backfin
All Chesapeake Bay fresh in season and frozen during the winter months.

SOUPS by the pint, quart or gallon
Red Crab Soup Vegetable Soup with a tomato and beef base mad with flavored claw meat.
Cream of Crab
Thick and creamy, laced with Sherry and loaded with Crabmeat

JUMBO CRAB IMPERIAL by the pound
All Jumbo Lump Crabmeat mixed in a light cream style sauce and seasoned
perfectly to enhance the delicate crabmeat.

SHRIMP 5 lb. box only
Brown shrimp from the Gulf Region. The exact Bon Secour Shrimp we sell right here at Harris Crab House.

CLAMS
Hard shell clams - 125 Count or 250 Count
Topneck Clams from the cool clean waters of Long Island Sound - 250 count

CHESAPEAKE BAY OYSTERS
100 count or 200 count

CRABCAKES 6 or 12
Fresh packed to go. Made daily by our caring staff using a secret Harris Family recipe.

CRABS & SEAFOOOD SEASONING by the pound
Harris Crab House Special Blend: 1 pound container or bulk

BECKSTER CRAB CONDIMENT BASKET
Great for all your Crab Feast needs. It will hold paper towels and seasoning, leaving room for your mallets and knives as well... just like the ones that Harris Crab House uses.
   
 

The Restaurant is open seven days a week
from 11 am to 10 pm,
to bring you fresh seafood all year round.